Stainless Steel Yogurt Sterilizer
|FOB Price:||US $10,000 / Piece|
|Min. Order:||1 Piece|
|Min. Order||FOB Price|
|1 Piece||US $10,000/ Piece|
|Transport Package:||Wooden Support|
- Model NO.: JOY-SL
- Power Source: Electric
- Application: Milk, Yogurt, Beverage
- SUS304/SUS316L: Beverage Machinery
- Trademark: JOY
- Process: Cut and Weld
- Automatic Grade: Automatic
- Customized: Customized
- Mixing Tank: Sterilizer
- Origin: Shanghai
Automatic configuration: It adopts advanced computer procedure to control PLC technology, according to set process requirements, to control whole process of production, with CIP cleaning procedures to automatically clean.
Semi-automatic configuration: The whole process of operation is semi-automatically control. Operator can control the pumps, valves and back flow function on the control panel. By the temperature control PID to maintain the sterilization temperature. Sterilization temperature has a continuous record.
Usages of Plate Sterilizer
Apply to milk, fruit juice, alcohol and other liquid the heating and heat sterilization, heat preservation and cooling process requirements.
Main Configuration of Plate Sterilization Machine
The unit mainly composed of the mass balance and conveying system, plate heat exchanger system, material pipeline system, hot water pipeline system, steam pipeline system, hot water heating system, material automatic backflow system, automatic temperature control and electrical control system.
Characteristics of Plate Sterilization Machine
1. The material and the heating medium are in their respective sealing system through the sexual contact heat realize heating, ensure materials health security;
2. Sterilization time is short, can ensure the nutrition of materials is not destroyed,
3. The entire unit adopts stainless steel material, make sure to the national food safety equipment on the drinks hygienic requirements;
4. Good heat transfer effect, high heat recovery, less energy consumption;
5. The main control components, valve parts and accessories are imported parts, with long life.
6. Adopting PLC control, may to the material of each heating temperature, hot water temperature, the steam flow adjusting to carry out automatic control, and is equipped with the material automatic backflow system, ensure materials by 100% to the sterilization effect;
7. Simple structure, easy to clean, convenient operation, low cost of maintenance.
Specifications and Descriptions:
|Model|| Process |
| Heat |
| Steam |
| External |
| Total weight |
The Operation Principal of the System:
This machine is specially designed for yogurt production, the technical parameters are as following: inlet at 5ºC→65ºC(homogenizer) →sterilize at 90~95ºC(hold for 300S)→ outlet at 43ºC.This system adopts 90~95ºC,holding for 5 minutes procedure, which ensures to get a most suitable pasteurize efficiency.
This system use PGB type warm holding tank to keep warm for the holding tubes. Structure of the holding tank: adopts SUS304-2B stainless steel as material, the coil tubes are insulated by silicate in the tank.